Blogs, news and musings from the Green Farm Collective!

The four farmer founders of The Green Farm Collective (TGFC) have teamed up with Eurostar Commodities to develop a line of flours...

In this episode of the Green Farm Collective (TGFC) podcast, host, Jane Craigie, speaks to author Jayne Buxton and TGFC co-founder, Tim...

We recently launched, “The Green Innovation Award”. This award offers £10,000 prize money for an on-farm innovation, to improve the...

Farm facts: · 400 acre (300 arable, 100 forage), plus 100 acres contract arable. · Cropping on the farm comprises: winter varieties of...

Our post event press release More than 220 people, from the Isle of Wight to Yorkshire, joined the Green Farm Collective at its second...

By Patrick Holford, nutritionist and author The purpose of growing food is to nourish people and make a living in the process. When I...

Our Regenerative Agriculture Conference programme on Wednesday 24th May is not one to be missed! With 25 speakers across two stages and a...

Meet Jake Freestone, who manages Overbury Farms and is a well-known spokesperson and communicator on regenerative farming through...

Prolific birdlife is a sign that the soil, biodiversity and general environment is in good heart. Newborn barn owl chicks in a nest on...